We have Designed blvd bistros food truck setting in such a way that the business can run 24/7 and 365 days by covering the entire food truck space by extending the slab at 22 feet level and the Dining at 12 feet level is also covered fully by slab at 22 feet level.
We did this because even in case of rain and snow or any climate change people can come here and enjoy the facilities and food.
Our Main concept is to give the client a design which creates revenue all through out the year.
Facilities @2feet level plan
a. Food truck
22 feet food truck 8nos ( rentable area of each food truck 800 square feet )
16 feet food truck 8nos ( rentable area of each food truck 600 square feet)
b. Ada Parking Space and delivery team parking space
c. Lift and staircase for easy Movement of passengers
d. Toilets for ladies and gents
e. Wide internal roads for easy movement of vehicle for food pick up or delivery
d. water cascade feature wall and Fountain
e. Landscape
f. Sign Board
g. Dining Space for quick diners
Facilities @12feet level plan
a. Dining Space
b. Lift and staircase for easy Movement of passengers
c. water cascade feature wall and Fountain
d. Kids play area
Facilities @22feet level plan
a. Dining Space
b. Lift and staircase for easy Movement of passengers
c. Landscape
d. Fire fit area
e. Live Music
